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Dysphagia

Information for healthcare professionals to learn more about the dietary management of dysphagia, using thickeners and texture-modified foods.

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EAT-10- A validated dysphagia screening tool interactive form

Dysphagia

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EAT-10- A validated dysphagia screening tool interactive form

The EAT-10 is a validated dysphagia screening tool which is provided in an interactive format for accessibility and ease of use. This tool can be used by anyone to screen for symptoms of dysphagia, and refer on for further assessment if possible dysphagia is identified. It consists of 10 questions which provides an overall score (completed within 2 minutes).

Authors:

Nestlé Nutrition Institute

Resources for Dysphagia

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A recipe booklet for thickening Nestlé Health Science Oral Nutrition Supplements utilising THICKENUP Clear in accordance with the IDDSI framework.

Dysphagia

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THICKENUP Clear Oral Nutrition Supplement Preparation Guide

Thicken Up Clear Clinical Evidence booklet

Dysphagia

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THICKENUP Clear Clinical Evidence booklet

The International Dysphagia Diet Standardisation Initiative (IDDSI) Framework: from terminology to implementation into clinical practice (education course)

Dysphagia

  • Clinical Resources
  • PDF

The International Dysphagia Diet Standardisation Initiative (IDDSI) Framework: from terminology to implementation into clinical practice (education course)