Nestlé Health Science - NConnect
Education Centre
Explore educational and product resources across our key medical nutrition areas.
Dysphagia
- Scientific Publications
- External Link
Cheng I et al. 2025 Understanding health care professionals’ knowledge and practice regarding malnutrition and dysphagia: insights from Targeted Education to Address Malnutrition and Swallowing disorders (TEAMS) international survey
In this international survey, it explores current knowledge gaps regarding malnutrition and dysphagia among healthcare professionals across 54 countries and discusses opportunties for improved care, management and identification strategies.
Dysphagia
- Scientific Publications
- External Link
Chu YH et al. 2025. Effectiveness of diet modification on dietary nutrient intake, aspiration, and fluid intake for adults with dysphagia: a meta-analysis of randomized controlled trials
In this meta-analysis of randomised control trials, it details how texture-modified diets increase dietary intake of energy and protein in addition to fluif intake for adults with dysphagia.
Obesity
- Scientific Publications
- External Link
Butsch WS et al. 2025 Nutritional deficiencies and muscle loss in adults with type 2 diabetes using GLP-1 receptor agonists: A retrospective observational study
In this retrospective observational study it examines the increased nutritional risks in adults who undergo GLP-1 RA therapy, including those with type 2 diabetes, prediabetes, and obesity.
Malnutrition
- Clinical Resources
Assess nutritional status & implement interventions
The Mini Nutritional Assessment (MNA®) is a validated screening tool to help identify individuals over the age of 65 who are malnourished or at risk of malnutrition to help determine nutritional status. This guide provides recommended nutrition interventions based on the patients' MNA® scores.
Paediatric Malnutrition
- eLearning Videos
- Videos
Compleat Paediatric Webinar
Watch our webinar as Dr. Graeme O'Connor Ph.D., RD, MBDA reviews the clinical evidence on the impact of an enteral formula with food-derived ingredients in children.
Paediatric Malnutrition
- Product Information
COMPLEAT® PAEDIATRIC - Nutritionally complete paediatric tube feed with a unique blend of whole foods
Purposefully designed with wholesome and familiar food ingredients to meet the nutritional needs of children requiring enteral nutrition.
Paediatric Malnutrition
- Product Information
COMPLEAT® PAEDIATRIC - Clinical Evidence Summary
Nutritionally complete paediatric tube feed with a unique blend of whole foods
Paediatric Malnutrition
- Product Information
COMPLEAT® PAEDIATRIC
Compleat® paediatric is a nutritionally complete 1.2kcal/ml standard enteral tube feed, containing food-derived ingredients (rehydrated chicken meat and vegetables, peach puree, orange juice from concentrate). Compleat® paediatric is a Food for Special Medical Purposes for use under medical supervision.
Patient Resources
Information for healthcare professionals to give to patients who use Nestlé Health Science products.
Paediatric Allergy
- Patient Resources
Calcium Calculator for Parents
This resource explains how the Calcium Calculator tool works and why it can be beneficial for parents of children with Cow's Milk Allergy (CMA). The Calcium Calculator is an online tool containing a list of food that can be sources of calcium, and helps measure the calcium intake of a child with CMA.
Dysphagia
- Patient Resources
No Melt Ice Cream Recipe
A recipe brochure for patients which uses THICKENUP Clear and SUSTAGEN Hospital Formula Neutral Flavour to create a No Melt Ice cream. The recipe also provides patients with serving suggestions as well as an indication of what IDDSI Framework Level this can be utilised in.
Paediatric Allergy
- Patient Resources
- Videos
Understanding cow's milk protein allergy and specialised formulas Video
An online video created by Nestle Health Science for parents explaining what cow's milk protein allergy is and how this can be managed through the usage of specialised formulas. These specialised formulas such as ALFAMINO which was developed by Nestle Health Science is for use in infants with severe cow's milk protein allergy and multiple food protein allergy.
Wound Care
- Patient Resources
Nutrition and Wound Care Patient Guide
A brief guide for those using ARGINAID with information on essential nutrients and foods that assist with wound healing, as well as practical tips to improve nutritional intake. This guide includes an overview of nutrient intake guidance, meal planning suggestions, as well as practical tips to help encourage a balanced diet.
Immunonutrition
- Patient Resources
IMPACT Advanced Recovery Patient Booklet
An information booklet for patients recommended IMPACT Advanced Recovery. The booklet provides educational information on surgical site infections as well as tips to reduce the risk of infection after surgery. The resource all details how immunonutrition can support the recovery process, including how IMPACT Advanced Recovery works, recommended usage, and recipes.
Enteral Feeding
- Patient Resources
- Videos
Instruction for Bolus Feeding
The video provides in depth information on how patients should complete the process of bolus feeding as well as precautions that should be taken when tube feeding. Additionally, the video provides patients with information about the process of bolus feeding, why it is necessary and how the patient can manage it.