Energy Density = 2.0 kcal/ml = 8.4 kJ/ml
Energy Distribution
- Protein 18% (Sodium caseinates, calcium caseinates and soy protein isolates)
- Carbohydrate 37%
- Fat 45%
Glycaemic Index = 46 (Low GI)
Osmolality = 650 mOsm/kg water
Osmolarity = 460 mOsm/L
Water Content = 71g per 100mL
Suitable for Vegetarians
Halal Certified
Nutritionally Complete
No Gluten Containing Ingredients
Contains Dairy
Contains Soy
CLINICAL INDICATIONS
- Acute renal failure
- Fluid restrictions
- Chronic renal failure
- Electrolyte restrictions
SHAKE WELL BEFORE USE
DIRECTIONS FOR USE:
TUBE FEEDING: Pour directly into tube feeding container. Adjust formula flow rate and volume to patient’s condition and tolerance. Provide additional water to meet fluid requirements. Avoid contamination during preparation and use. Do not add food or drugs, if product is tube-fed.
ORAL FEEDING: Chill before serving.
RECOMMENDED DAILY INTAKE: Up to 5 bottles a day depending on patient's fluid and protein requirement or restrictions, or as recommended by a healthcare professional
Vanilla Flavour: Water, Glucose syrup, Vegetable oil (Rapeseed), Milk protein (Sodium caseinate, Calcium caseinate), Soy protein, Sucrose, Minerals (Calcium citrate, Potassium citrate, Magnesium citrate, Potassium Chloride, Sodium chloride, Magnesium oxide, Ferrous sulphate, Zinc sulphate, Manganese sulphate, Copper sulphate, Chromium chloride, Potassium iodide, Sodium selenate, Sodium Molybdate), Emulsifier (E471), Choline chloride, Vitamins (C, E, Pantothenic acid, Niacin, B6, B2, B1, A, Folic acid, Betacarotene, Biotin, K, D, B12), L-Carnitine, Taurine, Flavourings, Stabiliser (E407), Acidity regulators (E330, E525). Contains Cow’s milk and soy
| NOVASOURCE® Renal | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Servings Per Pack: 1 Serving Size: 200ml | per 200ml serve | per 100ml | ||||||||||
| Energy (kJ) | 1680 | 840 | ||||||||||
| Energy (kcal) | 402 | 201 | ||||||||||
| Protein (g) | 18.2 | 9.1 | ||||||||||
| Fat, Total (g) | 20 | 10 | ||||||||||
| - Saturated (g) | 2.2 | 1.1 | ||||||||||
| - Trans (g) | 0.40 | 0.20 | ||||||||||
| Carbohydrate (g) | 37 | 18.6 | ||||||||||
| - Sugars (g) | 8.6 | 4.3 | ||||||||||
| Dietary Fibre (g) | 0 | 0 | ||||||||||
| Sodium (mg) | 152 | 76 | ||||||||||
| Vitamin A (µg) | 200 | 100 | ||||||||||
| Vitamin B1 (Thiamin) (mg) | 0.34 | 0.17 | ||||||||||
| Riboflavin (B2) (mg) | 0.64 | 0.32 | ||||||||||
| Niacin (mg NE) | 5.0 | 2.5 | ||||||||||
| Folic Acid (µg) | 178 | 89 | ||||||||||
| Vitamin B6 (mg) | 0.96 | 0.48 | ||||||||||
| Vitamin B12 (µg) | 1.3 | 0.65 | ||||||||||
| Biotin (µg) | 9.1 | 4.55 | ||||||||||
| Pantothenic Acid (mg) | 2.2 | 1.1 | ||||||||||
| Vitamin C (mg) | 19.6 | 9.8 | ||||||||||
| Vitamin D (µg) | 4.4 | 2.2 | ||||||||||
| Vitamin E (mg) | 6.2 | 3.1 | ||||||||||
| Vitamin K (µg) | 21 | 10.5 | ||||||||||
| Zinc (mg) | 2.8 | 1.4 | ||||||||||
| Calcium (mg) | 176 | 88 | ||||||||||
| Iron (mg) | 3.2 | 1.6 | ||||||||||
| Iodine (µg) | 39 | 19.5 | ||||||||||
| Magnesium (mg) | 40 | 20 | ||||||||||
| Manganese (µg) | 812 | 406 | ||||||||||
| Molybdenum (µg) | 17.4 | 8.7 | ||||||||||
| Phosphorus (mg) | 122 | 61 | ||||||||||
| Selenium (µg) | 16.2 | 8.1 | ||||||||||
| Copper (mg) | 0.40 | 0.20 | ||||||||||
| Chloride (mg) | 140 | 70 | ||||||||||
| Potassium (mg) | 162 | 81 | ||||||||||
| Chromium (µg) | 19.2 | 9.6 | ||||||||||
| Choline (mg) | 110 | 55 | ||||||||||
| L-carnitine (mg) | 53.6 | 26.8 | ||||||||||
| Taurine (mg) | 32 | 16 | ||||||||||
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