Exclusive content for medical professionals and students.

BMI

Body Mass Index Calculation

To assess the nutritional status of the general population, considering height and weight, regardless of sex and age.

Fill in the fields above

0

Underweight (Severe)

below 16

Underweight (Moderate)

from 16.0 to 16.9

Underweight (Light)

from 17.0 to 18.4

Normal/Eutrophic

from 18.5 to 24.9

Pre-Obesity / Overweight

from 25.0 to 29.9

Grade I Obesity

from 30.0 to 34.9

Grade II Obesity

from 35.0 to 39.9

Grade III Obesity

40 or above

The patient's weight and height should be rounded for better tool operation.